Hawthorn Berries

Hawthorn Berries (Crataegus monogyna / Crataegus laevigata)
Also known as: May Hawthorn, Thornapple
 
Origin: Eastern Europe / Balkans / North America
Description:
Hawthorn Berries, from the Crataegus species, are small, red, apple-like fruits traditionally used to support cardiovascular health. Revered for centuries in European, Chinese, and Native American herbal medicine, Hawthorn is known for its gentle yet powerful ability to strengthen and nourish the heart. The dried berries have a mildly sweet, tart flavor and are rich in flavonoids, procyanidins, and antioxidants that benefit the circulatory system.
 
Key Benefits:
Heart Health: Supports healthy blood pressure, circulation, and overall cardiovascular function.
Antioxidant-Rich: Protects blood vessels from oxidative stress and may help reduce inflammation.
Emotional Support: Traditionally used as a “heart tonic” for easing emotional stress and promoting a sense of calm.
 
Usage:
Herbal Tea & Decoctions: Brewed for gentle heart and vascular support.
Tinctures & Extracts: Often used in concentrated form for therapeutic use.
Wellness Blends: Common in formulas for heart health, emotional balance, and circulatory support.
 
Origin Details:
Our Hawthorn Berries are sustainably wild-harvested and cultivated in Eastern Europe, the Balkans, and North America. Berries are collected when fully ripe in late summer or early autumn, then slowly dried to preserve their natural color, flavor, and potency.
 
 
Note: Hawthorn may enhance the effects of cardiovascular medications. Consult your healthcare provider before use, especially if taking beta blockers, ACE inhibitors, or other heart medications.
 
The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease. Please see a medical professional about any health concerns you have and before beginning any herbal regimen.